Balkan Orthodox monasteries like Bukovo and Tvrdoš preserve centuries-old winemaking traditions, producing high-quality wines while supporting local communities and maintaining their cultural heritage

From being criticised for his unconventional wines to finding them in the cellars of top Michelin-starred restaurants, Oskar Maurer is a reference for natural wine production in Serbia. We spoke to him about his winemaking philosophy and much more

Climate change is affecting wine production around the world. Adaptation and resilience are the only answers to this ever-changing situation. Radovan Đorđević, owner of Vinarija Čokot, is facing this situation in the Serbian region of Župa

In Herzegovina, native grape varieties like Blatina, Trnjak, and Žilavka lead a resurgence in the vinicultural landscape. Historical depth merges with the innovation of new producers, crafting a distinctive terroir and driving global ambitions in Herzegovina's evolving wine industry

This is the second of two extracts from Ian Bancroft’s new novel, which tells of lives scarred by wars past and present, whose main characters - L., U., K., and A. - are confronted with the dilemmas of truth and justice, and the struggle to reconcile and forgive

This is the first of two extracts from Ian Bancroft’s new novel, which tells of lives scarred by wars past and present and whose main characters - L., U., K., and A. - are confronted with the dilemmas of truth and justice, and the struggle to reconcile and forgive

La solidarietà in risposta alle inondazioni del 2014, i Plenum, ora l'assistenza a profughi e migranti. Da questa solidarietà si può ripartire per un futuro migliore dei Balcani?